Select Color: Expands your culinary creativity with precise dicing and spiralizing along with standard food processor functions including chopping, slicing, pureeing and shredding. For spiralizing, the processor includes ribbon and spaghetticut blades that transform vegetables into colorful garnishes or healthy lowcarb "noodles.".
Our answer. Most cakes made with food processors are made using an "all in one" method, so the ingredients are put into the bowl of the processor at the same time and whizzed until evenly mixed into a cake batter. However there are some exceptions so you should always read the recipe carefully.